Mom's Sweet Spaghetti Sauce - Printer Friendly
Plenty of browned beef, and bacon make this sauce hearty and flavorful.
A long, slow simmer of tomatoes, basil, mushrooms, onions, garlic, salt, pepper, sugar and a pinch of baking soda yields a rich, dark sauce. Stir in Parmesan cheese and keep simmering. Let the flavors meld overnight, then serve with your favorite pasta.
Italian sausage and ground beef are simmered with tomatoes, onion, bell pepper, zucchini, mushrooms, carrots and garlic and herbed with basil, oregano and thyme in this slowly cooked rich sauce.
Big, tasty beef meatballs are simmered in an easy Italian tomato sauce in this easy recipe.
Ground beef is simmered with tomatoes, basil, garlic, oregano, salt, pepper, and a package of onion soup mix to add a delicious savor to the sauce. Serve over your favorite pasta and dust with a grating of Parmesan.
Love it, sugar amount was perfect, that is why it is called "Sweet" spaghetti. Sweet spaghetti has been in our family for many years, we use 2lbs beef and 1 cut of sugar --- hummy....
Ground beef and chopped onions are cooked with parsley and olive oil, then simmered with a pleasing blend of tomato juice, tomato sauce, salt, pepper, garlic and just the right amount of Worcestershire to give the sauce an extra kick.
Loved it. I didn't have some things, so I improvised. Used fresh minced garlic instead of garlic powder. I didn't have green pepper,so I left it out. I took the advice of other reviews and cut the sugar down. I added two tablespoons at a time, and it tasted right after about 6 tablespoons of sugar. I will make this again.